Food & Cuisine

Trivia Curated 20 questions
food cuisine cooking ingredients culinary

Question Preview

Q1

What is the main ingredient in hummus?

Q2

Which country is the origin of sushi?

Q3

What is saffron?

Q4

What type of pasta is shaped like small tubes?

Q5

Which fruit is known as the 'king of fruits' in Southeast Asia?

Q6

What is the primary grain used to make traditional Japanese sake?

Q7

What French cooking term means to cook food quickly in a small amount of fat over high heat?

Q8

Which cheese is traditionally used in a classic Italian tiramisu?

Q9

What is the Scoville scale used to measure?

Q10

Which country is the largest producer of coffee in the world?

And 10 more questions...